Tinto Cao | Red | 2004 | Douro - Vivino 4.5
Intro: This is a special family cellar selection wine from Quinta do Javali whereby invitation only one can have access to this rare and wonderful wine.
Region: Douro (D.O.C)
Winery: Quinta do Javali
Grapes: Tinto Cao (100%)
Aging: 26 months in new French Oak
Tasting Notes: Deep core and halo with slight brick nuances. Nose with notes of mahogany, chest and cigar box "very ripe". With the time of aeration, aromas of spices (nutmeg) and antique leather are exuded. The powerful structure of the tannins blends perfectly with the acidicing freshness of the RED DOG variety. Without a doubt, a WINE WITH A POWERFUL LONGEVITY
ABV: 13.5% Decant: 12 hrs + Serving Temp: 16-18 °C Pairing: Wagyu Steak ‘A’