BACALHOA | Moscatel | Roxo | 20yrs | Setubal - Vivino Rating 4.6
Intro: Bacalhoa is the name of the palace where the vines for this wine is grown. When we tried this wine, we immediately knew it was coming with us, it has been described as rivaling a more expensive left bank Bordeaux by our wine community in Singapore.
Region: Peninsula de Setubal | Winery: Bacalhoa
Grapes: Moscatel Roxo
Aging: 20 years
ABV: 19% | Serving Temp: 10°C (apperitif) 16°C (dessert)
Pairing: As an aperitif served at 14-16ºC At the end of the meal served at 16-18ºC, with intensely flavored cheeses, with desserts (great combinations with chocolate), with coffee, and after coffee.
This wine has an amber color, with golden reflections and greenish tinges. An intense, rich and complex aroma, with notes of orange jam, green tea, rose petals, hazelnuts, honey and cinnamon. Lightness and freshness in the sweet notes in the mouth, very long.