Bacalhoa Cabernet Sauvignon 2021 (Pre-Sale)

Intro: The Quinta da Bacalhôa estate is one of the oldest and most beautiful wine estates in Portugal, dating back to the 15th century. It combines Renaissance architecture, azulejos (Portuguese tiles), and vineyards, making it both a cultural landmark and a winemaking icon.

Region: Peninsula de Setubal || Winery: Bacalhoa

Grapes: Cabernet Sauvignon (90%), Merlot (10%)

Aging: 24 months in French oak barrels, 6 months in bottle before release

ABV: 14.5% || Decant: 30-45 minutes || Serving Temp: 16-18 °C 

Pairing: Red meats, Cheese, Spicy dishes, Game, Poultry

Tasting Notes: Maintaining its classical style, Quinta da Bacalhôa presents red fruits aromas, combined with wood and spices nuances. In the mouth, the sensations of red fruits are highlighted and combined with soft tannins. It has a fresh, slightly mineral, elegant and very complex ending.

Rating (Complexity & Vintage Year): 93 AA