Blanc de Blancs Brut NV

Intro: Founded in 1729, Ruinart is recognized as the very first Champagne House, with its Blanc de Blancs long considered the benchmark of the style. Crafted entirely from Chardonnay, it draws largely from the Côte des Blancs, Montagne de Reims, the Sézannais, and La Vallée de la Vesle. The nose is precise and elegant, offering notes of fresh citrus, floral honey, and warm brioche. On the palate, bright lemon and crisp nectarine are lifted by a fine line of refreshing acidity, beautifully balanced by generous, ripe fruit. While already expressive, this cuvée will continue to evolve gracefully with a few more years of cellaring.

Region: Champagne || Winery: Ruinart

Grapes: Chardonnay 

Aging: Lees aged for 8 years in the bottle (“prise de mousse”) at a constant 12°C in the historic cellars. Low dosage of 4.25 g/L emphasizes the terroir’s minerality and vinosity.

ABV: 12.5% || Decant: Ready to drink upon opening || Serving Temp: 8°C

Pairing: Oysters, sashimi, lobster, soft cheeses, aperitif

Tasting Notes: The Blanc de Blancs Brut NV displays wonderfully precise aromatics of freshly picked citrus, floral honey, and warm brioche. On the palate, layers of sweet lemon and crisp nectarine unfold, carried by a taut, refreshing acidity and balanced by generous, ripe fruit. Already vibrant and expressive, it also promises greater depth with a few more years in the cellar.

Rating (Complexity & Vintage Year): 94 AB